Parsley - Dried Herb

Parsley, Dried Herb

Petroselinum crispum,

Dried Parsley Leaves are used for Parsley Spice, Parsley Tea, Parsley Extract, Parsley Tinctures, Parsley Seasoning and will always be the world's favorite garnish.

Our Parsley is grown in the U.S.A, Non GMO and FREE of all Artificial coloring, artificial flavor, and preservatives. Packaged in sealed retail foil pouch, always guaranteed fresh or your money back! We will also include a really cool, custom made, laminated index card that references your herb. It is yours FREE and a great way to reference your herbs.

From the Plant Family: Apiaceae, the Parsley Plant is Native to the central Mediterranean region, Parsley is now cultivated around the world.

Common in most anyone's Kitchen, although the use of Parsley goes well beyond it's culinary characteristics. Parsley is an all around mild spice. It can be used in nearly any creation, from breakfast food such as omelettes, to lunch time sandwiches and soups to dinners with meats and veggies. Bring out a different flavor with sauteed Parsley and Garlic, or add additional spices for your own custom taste.

Parsley nutritional benefits are prized among herbalists. Parsley is considered a Superfood, rich in micronutrients that provide antioxidant activity and is a fantastic source of Vitamin K, Manganese and Iron. The health benefits of including Parsley in your regular diet are too many to list. It is truly one of Natures Superfoods!

The information we share on this website is based on research from books, the internet, research papers, and personal experience with native plants. The information contained in this website should not be considered medical advice. These products are not intended to diagnose, treat, cure or prevent any illness or disease. For diagnosis or treatment consult your physician.

As with any food, allergic reactions can also occur with organic herbs. If you are pregnant or breast feeding do not use this herb. Speak with a medical professional if you have any concerns or adverse reactions.